It would be difficult to explain exactly what could have originated the idea of that senseless dinner in Katerina Ivanovna’s disordered brain. Nearly ten of the twenty roubles, given by Raskolnikov for Marmeladov’s funeral, were wasted upon it. Possibly Katerina Ivanovna felt obliged to honour the memory of the deceased “suitably,” that all the lodgers, and still more Amalia Ivanovna, might know “that he was in no way their inferior, and perhaps very much their superior,” and that no one had the right “to turn up his nose at him.” Perhaps the chief element was that peculiar “poor man’s pride,” which compels many poor people to spend their last savings on some traditional social ceremony, simply in order to do “like other people,” and not to “be looked down upon.” It is very probable, too, that Katerina Ivanovna longed on this occasion, at the moment when she seemed to be abandoned by everyone, to show those “wretched contemptible lodgers” that she knew “how to do things, how to entertain” and that she had been brought up “in a genteel, she might almost say aristocratic colonel’s family” and had not been meant for sweeping floors and washing the children’s rags at night. Even the poorest and most broken-spirited people are sometimes liable to these paroxysms of pride and vanity which take the form of an irresistible nervous craving. And Katerina Ivanovna was not broken-spirited; she might have been killed by circumstance, but her spirit could not have been broken, that is, she could not have been intimidated, her will could not be crushed. Moreover Sonia had said with good reason that her mind was unhinged. She could not be said to be insane, but for a year past she had been so harassed that her mind might well be overstrained. The later stages of consumption are apt, doctors tell us, to affect the intellect.
There was no great variety of wines, nor was there Madeira; but wine there was. There was vodka, rum and Lisbon wine, all of the poorest quality but in sufficient quantity. Besides the traditional rice and honey, there were three or four dishes, one of which consisted of pancakes, all prepared in Amalia Ivanovna’s kitchen. Two samovars were boiling, that tea and punch might be offered after dinner. Katerina Ivanovna had herself seen to purchasing the provisions, with the help of one of the lodgers, an unfortunate little Pole who had somehow been stranded at Madame Lippevechsel’s. He promptly put himself at Katerina Ivanovna’s disposal and had been all that morning and all the day before running about as fast as his legs could carry him, and very anxious that everyone should be aware of it. For every trifle he ran to Katerina Ivanovna, even hunting her out at the bazaar, at every instant called her “Pani.” She was heartily sick of him before the end, though she had declared at first that she could not have got on without this “serviceable and magnanimous man.” It was one of Katerina Ivanovna’s characteristics to paint everyone she met in the most glowing colours. Her praises were so exaggerated as sometimes to be embarrassing; she would invent various circumstances to the credit of her new acquaintance and quite genuinely believe in their reality. Then all of a sudden she would be disillusioned and would rudely and contemptuously repulse the person she had only a few hours before been literally adoring. She was naturally of a gay, lively and peace-loving disposition, but from continual failures and misfortunes she had come to desire so keenly that all should live in peace and joy and should not dare to break the peace, that the slightest jar, the smallest disaster reduced her almost to frenzy, and she would pass in an instant from the brightest hopes and fancies to cursing her fate and raving, and knocking her head against the wall.
Amalia Ivanovna, too, suddenly acquired extraordinary importance in Katerina Ivanovna’s eyes and was treated by her with extraordinary respect, probably only because Amalia Ivanovna had thrown herself heart and soul into the preparations. She had undertaken to lay the table, to provide the linen, crockery, etc., and to cook the dishes in her kitchen, and Katerina Ivanovna had left it all in her hands and gone herself to the cemetery. Everything had been well done. Even the table-cloth was nearly clean; the crockery, knives, forks and glasses were, of course, of all shapes and patterns, lent by different lodgers, but the table was properly laid at the time fixed, and Amalia Ivanovna, feeling she had done her work well, had put on a black silk dress and a cap with new mourning ribbons and met the returning party with some pride. This pride, though justifiable, displeased Katerina Ivanovna for some reason: “as though the table could not have been laid except by Amalia Ivanovna!” She disliked the cap with new ribbons, too. “Could she be stuck up, the stupid German, because she was mistress of the house, and had consented as a favour to help her poor lodgers! As a favour! Fancy that! Katerina Ivanovna’s father who had been a colonel and almost a governor had sometimes had the table set for forty persons, and then anyone like Amalia Ivanovna, or rather Ludwigovna, would not have been allowed into the kitchen.”
